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The sweet caramelised onions compliment the rich balsamic vinegar in this classic family recipe. A tasty addition to any barbecue, alternatively add to your gravies for extra flavour!
Vegetarian
Ingredients:
Sugar, Caramelised Onions (20%) (Onions, Butter (Milk), Sugar), Onions (19%), Brown Sugar, Barley Malt Vinegar, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Dried Onions, Garlic Purée, Sea Salt, Gelling Agent (Pectin), Red Chilli Purée, Dried Red Peppers, Red Chilli Pepper, Chilli Powder, Cumin, Oregano, Garlic Powder, Salt.
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