This is a frozen item.
The Total Weight of your Frozen Order has to be a minimum of 6lbs
You can mix & match frozen food
This item has a ship weight of 1/2 lb
Requires Styrofoam Box and Dry Ice
Camerons Traditional English Pork Pies - Made from scratch, from the thick hot water pastry crust to our signature pork filling seasoned with our own blend of pepper and spices and topped off with a tasty gelatin. Traditionally eaten cold, simply remove from the tin, thaw and enjoy with your favorite pint!
These traditional pork pies are a fine addition to any ploughman’s lunch or even by themselves as a quick snack. A perfect mix of fresh pork, seasoned with our peppery spice blend, and a hand filled spiced pork gelatin baked into a thick, hot water pastry crust. Fully cooked, just remove from tin, thaw and enjoy!
Ready to eat just thaw and let come to room temperature. 100% healthy British-style pork pie perfect for giving your taste buds a treat.
Ingredients-
Filling Ingredients: Pork, Water, Cracker Meal (Enriched Wheat Flour, Niacin, Reduced Iron, Thiaminn Mononitrate, Riboflavin, Folic Acid), Salt, Pepper, Mace, Gelatin, Sodium Nitrate.
Crust Ingredients: Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Salt, Egg.
Nutritional value (per 100g)
- Energy - 355 Kcal
- Carbohydrates - 22.1g
- Fat - 25.0g
- Protein - 9.6g
How to cook the traditional British-style Pork Pie?
DO NOT PUT IN MICROWAVE OR OVEN. This will melt the jelly inside. Allow to come to room temperature then enjoy!
How to store traditional British-style pork Pie?
Store in the freezer until ready to eat. Put in fridge the day before consuming or out on the counter a few hours before. Can be put in the fridge for up to 3 days.
This item has a ship weight of 1/2 lb
