This blend of cheese, tomatoes and herbs quickly creates a delicious tuna pasta bake that will satisfy the whole family!
Easy Recipe Idea!
Ingredients For Recipe:
- 1 sachet Colman's tuna pasta bake seasoning mix
- 225 g pasta
- 425 ml semi-skimmed milk
- 200 g can of tuna drained
- 115 g frozen sweet corn
- 80 g cheese grated
- 25 g bag of crisp crushed
Cooking Directions:
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Cook the pasta following the directions on the packet.
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Tip the contents of the sachet into a saucepan, add a splash of milk and mix well, then stir in remaining milk.
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Bring to the boil, stirring continuously. Add the tuna, sweetcorn and cooked pasta, simmer for 1 minute stirring continuously.
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Pour into an ovenproof dish. Top with crisps and cheese and place under a hot grill until golden. Enjoy with a mixed salad.
Ingredients: WHEAT flour, tomato powder (26%), sugar, corn starch, salt, cheese powder [Cheddar CHEESE, CHEESE, whey (MILK)] (4.5%), onions (3%), yeast extract, herbs (parsley, oregano, thyme), spices (garlic, paprika, turmeric, pepper), potassium chloride, beetroot powder, flavourings, lemon juice powder, whey powder (MILK). May contain egg, celery and mustard
