Keogh's Atlantic Sea Salt and Cider Vinegar Potato Crisps are hand cooked in small batches on Keogh's farm using their delicious Irish Potatoes, pure fresh Sunflower oil and carefully seasoned with a sprinkling of Atlantic Sea Salt and Llewellyn's Irish Cider Vinegar locally sourced from their orchard in Lusk Co. Dublin. Carefully selected to compliment the delicious natural flavor of Keogh's potatoes, Llewellyn's Irish Cider Vinegar is made from local Irish apples and is not filtered but naturally allowed to clear with time. Its rich amber color and excellent flavor creates the delicious tangy taste of Keogh's Atlantic Sea Salt and Irish Cider Vinegar Potato Crisps.
Keogh's Atlantic Sea Salt and Irish Cider Vinegar Crisps have a unique and delicious flavour that combines the tanginess of Irish cider vinegar with the savouriness of Atlantic sea salt. This combination of savoury and tangy flavours is sure to please your taste buds.
Keogh's Atlantic Sea Salt and Irish Cider Vinegar Crisps are made using only the finest ingredients to ensure a delicious taste with every bite. Here are some of the key ingredients you'll find in these crisps:
With no artificial colours or preservatives, you can feel good about snacking on Keogh's Atlantic Sea Salt and Irish Cider Vinegar Crisps.
Keogh's Atlantic Sea Salt and Irish Cider Vinegar Crisps are made in Ireland and imported for you to enjoy. With their authentic Irish taste, these crisps are a must-try for anyone looking for a delicious and flavourful snack.
Potatoes, Sunflower Oil, Atlantic Sea Salt & Irish Cider Vinegar Seasoning (Sugar, Salt, Acid: Malic Acid, Dried Spirit Vinegar, Natural Flavourings, Dried Apple, Yeast Extract)
Whether you're a fan of savoury and tangy snacks or simply looking for a tasty snack with a touch of Irish flavour, Keogh's Atlantic Sea Salt and Irish Cider Vinegar Crisps are the perfect choice. With their delicious flavour, high-quality ingredients and convenient size, you can enjoy these crisps any time of day.