Use as a traditional sweet preserve alternatively try with a soft cheese. This preserve has a strong figgy aroma and flavor, not too sweet, making it a versatile product with sweet or savory dishes. 

Brown Sugar, Dried Figs (Figs, Rice Flour), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid 

Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g

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