Beef Bourguignon Pie – a fun twist on a classic French dish! Slow-cooked, tender beef in a rich red wine gravy, paired with vegetables and herbs, all wrapped in a flaky, golden crust.
Tender beef, carrots, mushrooms, with lots of red wine and pearl onions.
Traditional Recipe.
Whether you're short on time or just looking for an easy meal, Pouch Pies Beef Bourguignon Pie is the perfect choice. Simply heat it up in the oven and enjoy! Here's how to prepare it:
- Oven: Preheat the oven to 180°C (350°F). Remove the pie from its packaging and place it on a baking tray. Heat for 25-30 minutes, or until heated through and golden brown.
Perfect for Any Occasion
Whether you're looking for a comforting meal for dinner, or you're hosting a party and need a tasty appetizer, Pouch Pies Beef Bourguignon Pie is the perfect choice. It's also great for having in the freezer as a quick meal, so you can enjoy delicious and convenient food all week long.
This is a frozen item.
The Total Weight of your Frozen Order has to be a minimum of 6lbs
You can mix & match frozen food
This item has a ship weight of 1/2lb.
