Two simple ingredients that are true to the flavors of the Mediterranean. Cooked in a creamy sauce with onions and feta cheese. It’s a Greek cheesy delight. Winner of the best savory pie at the 2019 American Pie Council National Championship!
Whether you're short on time or just looking for an easy meal, Pouch Spinach and Feta Pie is the perfect choice. Simply heat it up in the oven and enjoy! Here's how to prepare it:
- Oven: Preheat the oven to 180°C (350°F). Remove the pie from its packaging and place it on a baking tray. Heat for 25-30 minutes, or until heated through and golden brown.
Perfect for Any Occasion
Whether you're looking for a comforting meal for dinner, or you're hosting a party and need a tasty appetizer, Pouch Pies Spinach and Feta Pie is the perfect choice. It's also great for having in the freezer as a quick meal, so you can enjoy delicious and convenient food all week long.
This is a frozen item.
The Total Weight of your Frozen Order has to be a minimum of 6lbs
You can mix & match frozen food
This item has a ship weight of 1/2lb.
INGREDIENTS (Spinach & Feta Ple 9oz): Pastry: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid), Shortening (Palm Oil, Beta Carotene) Water, Vital Wheat Gluten, Salt. Dough: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, FC Acid), Palm Oil, Beta Carotene, Egg (contains Citric Acid), Water, Lime Juice, Salt. Filling: Spinach, Onion, Feta Cheese (Pasteurized Milk, Salt, Enzymes, Powdered Cellulose, Natamycin [a natural mold inhibitor]), Cream (Cream, Stabilizer [Mono and Diglycerides], Cellulose Gum, Polysorbate 80 and Carrageenan), Butter (Pasteurized Cream, Natural Flavoring), Garlic, Salt, Black Pepper.
This item has a ship weight of 1/2 lb
