$11.95

Packed with ground beef, sautéed onions, and a rich tomato-oregano sauce, this pie is comfort food in disguise, like a Sloppy Joe all grown up. Wrapped in golden puff pastry, the Cow-a-Bunga makes weeknight dinners easy and tasty!

It’s kid-approved and parent-friendly too, with finely chopped carrots and celery sneaked in for a hidden veggie boost. Hearty, flavorful, and secretly wholesome - this one’s sure to keep even the hungriest little ninjas happy.

Baking Guide:

  1. Let it chill. For best results, thaw pie overnight in the
    refrigerator before baking.

    2. Preheat oven to 375°F (190°C)

    3. Unwrap and bake. Remove packaging and place
    pie on a baking sheet. Bake on the center rack of the oven.

    From Thawed 20 – 30 min; From Frozen (if you must!) 35 – 45 min
    Oven times may vary.

    4. Check the temp. Ensure the internal temperature
    reaches 165°F (74°C) using a food thermometer.

    5. Cool and enjoy. Let pie rest for a few minutes before serving.

This is a frozen item.
The Total Weight of your Frozen Order has to be a minimum of 6lbs
You can mix & match frozen food
This item has a ship weight of 1/2lb.