Sarson's pickling malt vinegar is a special, ready-spiced vinegar made from malted barley, designed to make home pickling easier and more effective. It has a specific pickling strength (around 6% acidity) to prevent dilution from vegetables' water content and ensures better preservation, making it suitable for a variety of pickled items like onions, beetroot, and other vegetables.
Craft Brewed* Since 1794 *Our vinegar has been skilfully brewed and matured in wooden vats since 1794. Ready spiced, perfect for your pickling favourites. This is a natural product, as the vinegar matures a sediment and darkening of the vinegar may occur.
Ingredients: