Thorntons White Chocolate Bunny Easter Egg. 151g/5.3oz

A Delightful Easter Treat for White Chocolate Lovers

Celebrate Easter with the Thorntons White Chocolate Bunny Easter Egg, a delightful treat for white chocolate lovers. This egg-shaped treat is crafted from high-quality white chocolate, making it the perfect indulgence for the holiday.

High-Quality Ingredients for a Creamy and Dreamy Taste

Thorntons White Chocolate Bunny Easter Egg is made with high-quality ingredients that ensure a creamy and dreamy taste. You'll savor every bite of this delectable treat.

• The Easter egg weighs 151g/5.3oz, making it a substantial treat for white chocolate lovers.
• The egg is shaped like a bunny, making it a festive and playful addition to any Easter basket.
• Thorntons is a well-known British chocolate brand with a long history of producing high-quality chocolate treats.
• The white chocolate used in this egg is creamy and smooth, providing a decadent taste experience.
• The chocolate is made with sustainably sourced cocoa, ensuring that it's both delicious and environmentally friendly.
• This Easter egg is perfect for sharing with friends and family, or for indulging in as a special treat for yourself.
• The egg comes with a fun and playful wrapper that's sure to bring a smile to your face.

Ingredients:

White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Soya Lecithin), Flavouring).

Allergens: Contains Milk and Soya. May also contain Nuts and Gluten.

Conclusion:

The Thorntons White Chocolate Bunny Easter Egg is a delightful treat for Easter and white chocolate lovers. Imported from the UK, this Easter egg is made with high-quality ingredients and sustainably sourced cocoa, ensuring that it's both delicious and environmentally friendly. So go ahead, indulge in the creamy and dreamy taste of this delectable Easter treat!

Note: Due to the fragile nature of English Easter Eggs, we cannot replace Eggs damaged in transit. Damage would include cracked or broken eggs, discoloration, or melting of the chocolate due to temperature changes during delivery.