McDougalls have been providing high quality flour for over 150 years. McDougalls Self-Rising Flour is carefully milled and pre-sifted from selected wheats in the UK for lighter bakes. We're here to help you get the best from your home baking so you can achieve delicious results every time when you bake cakes, scones, biscuits and much more. Perfect your techniques with one of our recipes! Pre-sifted for lighter bakes, Perfect for cakes, scones and biscuits.
The McDougall brothers first launched self raising flour in 1865, and it has since revolutionised the way we bake. This product really is the original and best.
British flour from British wheat!
Allergy Advice
Contains Wheat.
Ingredients
Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).
