Stockans Orkney Thin Oatcakes

Based in the harbor town of Stromness, Stockans has been baking oatcakes in the Orkney Islands for over 100 years!

Stockans oatcakes are made using the finest ingredients, a combination that ensures a superior tasting product, with great texture and flavor.

Stockan’s Oatcakes use non-hydrogenated oils in all our products. It is vegetable oil, so suitable for vegetarians and is a blend of palm and rapeseed.

Each Pack Contains 8 Oatcakes.

Ingredients: Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm; Rapeseed), Fortified Wheat Flour (Wheat; Calcium Carbonate; Iron; Niacin; Thiamin), Salt, Raising agents (Potassium Bicarbonate; Disodium Diphosphate)