Keogh's Shamrock & Sour Cream Potato Crisps are hand cooked in small batches using potatoes grown on their farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. They combine the delicious tangy taste of Sour Cream with the freshness of traditional Irish Shamrock. Their shamrock's are grown in Ballinskelligs, Co. Kerry by Livingshamrock. This area has produced fresh Shamrock for the American President for St Patrick’s Day since 1952.
Keogh's Shamrock & Sourcream Crisps are a unique and savoury snack that's become a favourite amongst snack lovers. Made with real sourcream and seasoned with Irish shamrock, these crisps have a delicious and satisfying taste that's sure to please your palate.
Keogh's Shamrock & Sourcream Crisps are made using only the finest ingredients to ensure a delicious taste with every bite. Here are some of the key ingredients you'll find in these crisps:
With no artificial colours or preservatives, you can feel good about snacking on Keogh's Shamrock & Sourcream Crisps.
The 50g bag size is perfect for on-the-go snacking or as a lunchtime treat. Whether you're at work, at home or on-the-go, these crisps are the perfect choice for a quick and satisfying snack.
Keogh's Shamrock & Sourcream Crisps are made in Ireland and imported for you to enjoy. With their authentic Irish taste, these crisps are a must-try for anyone looking for a unique and delicious snack.
Potatoes, Sunflower Oil, Shamrock & Sour Cream Seasoning (Whey Powder (Milk), Salt, Dextrose, Sugar, Onion Powder, Yeast Extract, Natural Flavourings, Sour Cream Powder (Milk), Herbs (including Shamrock), Citric Acid)
Whether you're a fan of savoury and unique snacks or simply looking for a tasty snack with a touch of Irish flavour, Keogh's Shamrock & Sourcream Crisps are the perfect choice. With their delicious flavour, high-quality ingredients and convenient size, you can enjoy these crisps any time of day.
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