No curry night is complete without a pile of paddadums to kick off the proceedings.
This pack of Pataks 10 Plain Pappadums is ideal; you just fill a pan with oil, heat until piping hot and toss in each hand made pappadum for a few seconds. They will expand almost instantly, resulting in beautiful, crunchy home cooked pappadums.
Patak’s® Plain Pappadums are delicious traditional crispy flatbreads made from lentil flour. They are the perfect complement to a curry, can be enjoyed as a snack on its own, or simply with chutneys and pickles.
Black gram flour, Salt, Rice flour, Coconut oil, Lime (conditioning agent).
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