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A Rich and Delicious Classic Curry with Tomatoes, Yogurt, Mild Chilli and Cream.
Stir Fry Preparation:
1: Simply stir-fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until the chicken is cooked through.
Serve Piping Hot and Enjoy with Sharwood’s Flame-Baked Naans and Mango Chutney.
free from artificial colours, preservatives, and MSG
If you're a curry lover, you must try Sharwood's Tikka Masala Cooking Sauce.
Sharwood's Tikka Masala Sauce offers great value for money. It's a cost-effective way to savor the flavors of India. I highly recommend it to fellow foodies.
Robert, Thank you for your feedback
This sauce is a weeknight dinner winner - quick, tasty, and loved by the whole family.
Elizabeth, Thank you
It has become a family favorite; the flavor is just right, not too mild or too spicy.
James, Thank you for your feedback
Impress your guests with restaurant-quality Tikka Masala made at home.
Patricia, Thank you for your feedback
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