Deans of Scotland Double Chocolate and Orange Shortbread Tin 150g

Our shortbread rounds are slowly hand-baked, with smooth Belgian chocolate chunks, zesty candied orange peel and cocoa powder for a delicious festive treat

The story of Dean’s Shortbread began in 1975 in the kitchen of Helen Dean in Huntly, Aberdeenshire. To raise funds for the local Huntly Pipe Band—where her husband Bill was drum major—Helen baked and sold traditional homemade shortbread

Baked by hand

Vegetarian Society Approved