$11.95

This is a frozen item
The Total Weight of your Frozen Order has to be a minimum of 6lbs
You can mix & match frozen food
This item has a ship weight of 1/2 lb
Requires Styrofoam Box and Dry Icee.

Chicken and leek is one of the most delightful fillings to savour in a pie. Crispy golden pastry bursting with juices from chicken and flavours from the many spices is a delicious treat to have in any meal. 

Ingredients:

Stuffing – Chicken, Leek, Water, Onions, Rapeseed Oil, Sugar, Salt, Yeast Extract, Garlic, Spice, Flavouring, Seasoning & Herbs

Pastry: Wheat Flour, Butter, Vegetable Shortening, Water, Egg, and Salt.

Nutritional Information:

Serving Size: 1 whole serving

  • Calories 467
  • Fat 14.6 g
  • Total Carbs 33.9 g
  • Protein 47.2 g

 

How to Cook Ready to Bake Goodwoods Chicken and Leek:

Oven cook from Frozen – Preheat oven to 200°C. Remove the pie from its packaging and place it on a baking tray covered in foil. Cook at 180°C for 30 – 35 minutes. Optional: add an egg wash on the top before cooking.

Recipe Idea– Cauliflower Cheese

A mouth-watering recipe that best goes with a chicken and leek pie.

Ingredients

  • 1 large cauliflower broken into pieces
  • 100g strong cheddar, grated
  • 500ml milk
  • 50g butter
  • 4 tbsp flour
  • 2-3 tbsp breadcrumbs, optional

 

Preparation

  • Boil water in a large pot and add the broken cauliflower pieces to it. Cook for 5 minutes or till they are cooked.
  • Preheat the oven to 220 °C.
  • Drain the cauliflower and spread it on a large baking/ovenproof dish
  • Add the milk in a pan and turn on the heat. To this, add butter and flour. Keep the heat medium to low.
  • Use a whisk and keep whisking the mixture till the butter is melted and the mixture comes to a boil. At this stage, the sauce will thicken. Continue whisking for another 2 minutes till the sauce begins to bubble.
  • Turn off the heat and stir in the grated cheddar, saving just a little. Pour the mixture over the cauliflower and sprinkle the leftover cheddar and the breadcrumbs over it.
  • Bake for 20 minutes. Serve hot with the chicken and leek pie!

 

Did You Know?

The English people love pies because they have a deeper meaning to them. For centuries pies have brought people together, essentially a symbolic representation of union, love, and comfort. In ancient times they were cooked in large pots with fire. Ancient bakers made pies from a paste of flour and water that helped in conserving the juices from the meat. Families have passed down their recipes for a long which have evolved and now have different variations. Yet, pies continue to be a comfort food that is especially enjoyed when families come together to spend time.

Customer Reviews

Based on 22 reviews
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M
Maxine Comyns
A taste of home

I ordered the chicken & leek and the steak & guiness pie. They were excellent and very authentic (which I cannot say for others I have tried from other companies). I am looking forward to trying some of the other things that come from t

L
Linda White
Homestyle Comfort

I find this pie to be homestyle comfort at its best. It's easy to bake, and the flavors are just like a homemade meal. Truly satisfying.

Linda, Thank you for your feedback

S
Susan Wilson
Balanced Flavors

The flavors in this pie are perfectly balanced. The chicken and leek combination is harmonious and creates a delightful taste experience.

Susan, Thank you for your feedback

J
James Smith
Comfort In Every Bite

The Chicken Leek Pie by Goodwood's is comfort in every bite. The chicken is tender, and the leek complements it perfectly. Highly recommended for a cozy dinner.

James, Thank you for your feedback

P
Patricia Lee
Delicious And Filling

This chicken and leek pie is hearty and filling. The puff pastry lid is golden and crisp, while the filling is rich and satisfying.

Customer Reviews

Based on 21 reviews Write a review
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