Introducing the Kit Kat Bunny Pouch, the ultimate Easter indulgence for all chocolate lovers! This pouch contains bite-sized bunny-shaped chocolates made with smooth and creamy milk chocolate and crunchy wafer layers, all infused with the irresistible taste of Kit Kat.

Here's a look at what makes the Kit Kat Bunny Pouch so special:

Deliciously crunchy and creamy

The Kit Kat Bunny Pouch combines the best of both worlds - a satisfying crunch from the wafer layers and the smooth and creamy texture of the milk chocolate. The chocolate melts in your mouth, releasing the deliciously sweet and rich flavors that Kit Kat is known for.

Fun and playful bunny shapes

The Kit Kat Bunny Pouch is not only delicious but also fun and playful. Each bite-sized chocolate is shaped like a cute bunny, making it a perfect addition to any Easter basket or as a fun snack to share with friends and family.

Perfect for sharing

At 55g, the Kit Kat Bunny Pouch is the perfect size for sharing. Whether you're snacking at home, in the office, or on the go, this pouch is the perfect treat for you and your loved ones to enjoy together.

Imported from the UK

The Kit Kat Bunny Pouch is imported from the UK, so you can enjoy the authentic taste of British chocolate right in the comfort of your own home.


  • Sugar, Vegetable Fats (Palm, Rapeseed, Sunflower), Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Rice Flour, Lactose (from Milk), Fat-Reduced Cocoa Powder Whey Powder (from Milk), Butterfat (from Milk), Emulsifier (Lecithins), Potato Starch, Maize Starch, Raising Agent (Sodium Bicarbonate), Salt Whey Protein Concentrate (from Milk), Natural Flavourings, Vegetable Fibre (Bamboo), Milk Chocolate contains Milk Solids 14% minimum

Treat yourself or your loved ones to the deliciously indulgent Kit Kat Bunny Pouch, and experience the crunchy, creamy, and sweet goodness that only Kit Kat can offer!

Due to the fragile nature of English Easter Eggs, we cannot replace Eggs damaged in transit. Damage would include cracked or broken eggs, discoloration, or melting of the chocolate due to temperature changes during delivery.

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