Soreen Fruity Malt Loaf has a heap of deliciously succulent raisins within the moist loaf and tastes perfect as it is or toasted.
Slather on butter and accompany the snack with a cup of tea for a great tea break! It's moist yet bread-like appearance makes it a cross between cake and bread, but as it's low in fat it's a great alternative to a slice of cake!
Soreen Fruity Malt Loaf. 220g
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.
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