Did you know that custard powder was a creation of love? When Alfred Bird discovered that his beloved wife could not enjoy traditional custard because she suffered from an egg allergy, he made the custard powder. He created a mixture of cornstarch and some flavourings as a substitute for eggs....

Scones are one of the types of pastry products that is considered to be forever relevant. Served warm, with a cup of tea or as a beginning-of-the-day snack, the definitive scone has that perfect crust-to-interior-texture ratio and a tantalizing smell. For those who need a ready-to-cook mix without a loss...

Like its name, crumble is a crumbly desert that is often paired with a cream, custard or ice-cream. At times, it is also used with savoury foods like cheese or meat. It is made from basic ingredients like flour, sugar and butter. Despite its humble ingredients, it tastes delicious and...