Crumble: The Flavourful Comforting Desert

Like its name, crumble is a crumbly desert that is often paired with a cream, custard or ice-cream. At times, it is also used with savoury foods like cheese or meat. It is made from basic ingredients like flour, sugar and butter. Despite its humble ingredients, it tastes delicious and...

By Alix Attaway Read more
Evolution of Custard: Classic Beginnings to Worldwide Delight

People in Britain and in other parts of the world have enjoyed custard for dessert or simply to satisfy their sweet cravings. What began as a simple mixture of egg and cream has now evolved to become a delicious treat that is enjoyed in a variety of flavours, in different...

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How to Enhance the Taste of Your Dishes With Double Devon Cream

Double cream contains double the fat that single or regular cream contains. This rich and thick dairy product is popular in Britain and is made using a certain process. It holds a special place in the hearts of those like cream in their desserts or other food items. A bottle...

By Alix Attaway Read more
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