Bacon and sausages are beloved worldwide for their satisfying taste and versatility. Whether you are preparing a hearty breakfast or creating a special meal, choosing the right cuts is key to delivering that rich, savory flavor. Explore different varieties of bacon and sausages that will elevate any dish and make...

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A Savoury Journey Through British Sausages

Sausages have been around for centuries. Ever since man learnt the art of preserving meat – they have seasoned and preserved meat. The flavours and additional ingredients varied according to the region. The Egyptian and Mesopotamians are known to be the first to have discovered ways to season and preserve...

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From Farm to Table: The Journey of English Sausages

English sausages are commonly referred to as bangers. This traditional food has been enjoyed for centuries. People have been making them using different ingredients, but the thought behind it remains the same: minced meat and seasonings stuffed in casings. English sausage is a treasured staple in British cuisine and is...

By Alix Attaway Read more
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