Sausages have been around for centuries. Ever since man learnt the art of preserving meat – they have seasoned and preserved meat. The flavours and additional ingredients varied according to the region. The Egyptian and Mesopotamians are known to be the first to have discovered ways to season and preserve...

English sausages are commonly referred to as bangers. This traditional food has been enjoyed for centuries. People have been making them using different ingredients, but the thought behind it remains the same: minced meat and seasonings stuffed in casings. English sausage is a treasured staple in British cuisine and is...

With its smoky flavours and sizzling meats, barbecue is a culinary tradition that is loved all around the world. While many people associate barbecue with American, Texan, or Southern flavours, even British-style barbecue is a lesser-known jewel in the world of grilling. This innovative method of outdoor cooking incorporates traditional...