Pickles are a beloved staple on both sides of the Atlantic, but there are notable differences between British and American pickle traditions. From the type of vinegar used to the selection of spices, each style offers a distinct flavour experience. Here, we will discuss a point-by-point comparison that will help...

Mustard is one of the most loved condiments and is used in a variety of ways to add flavour to different foods. The word mustard has been derived from the Latin word 'mustum', which means unfermented grape juice – this is because back in ancient days, the Romans ground the...