The Classic British Ploughman's Lunch: Building the Perfect Plate

The Ploughman's Lunch is a cold English meal traditionally comprised of bread, cheese, and an apple. As the name says, it was a lunch meal, and today, there are many more food items added to it, such as scotch eggs, pork pies, chutneys, salads, cold cuts, and more. History of...

By Alix Attaway Read more
British Breakfast Meats: Uncovering the Best Sausages and Bacon

Despite the morning rush, the British love to savour a hearty breakfast often comprised of mugs of steaming tea or coffee to warm hands, freshly baked bread, and sizzling bacon and sausages. This lovely plate brings a sense of comfort to the morning routine. The British love their meats and...

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Scotch Egg Perfection: Tips for Making the Ultimate Picnic Snack

Scotch eggs are a traditional British dish that comprises of boiled eggs (shells removed) wrapped in sausage meat, wrapped in breadcrumbs, and then deep-fried. It is quite a popular dish in the pubs and commonly packed for picnics. The British like to savour it cold. It is also easily available...

By Alix Attaway Read more
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