Clotted cream is the best of the two most important dairy ingredients – butter and cream. It is an amalgamation of what we can say is the creaminess of whipped cream and the rich texture and taste of butter. It is a thick and luxurious cream that melts in your...

A pie can be said to be a culinary marvel that embodies a flavourful medley enclosed in a skillfully made pastry. This pastry shell is filled with a delectable variety of sweet and savoury fillings. Fruit-filled dishes like apple pies or jam tarts provide bursts of unrefined sweetness for those...