British-Style Barbecue: Grilling with a Twist of British Flavours

With its smoky flavours and sizzling meats, barbecue is a culinary tradition that is loved all around the world. While many people associate barbecue with American, Texan, or Southern flavours, even British-style barbecue is a lesser-known jewel in the world of grilling. This innovative method of outdoor cooking incorporates traditional...

By Alix Attaway Read more
Traditional British Trifle: Layering Flavours for a Showstopping Dessert

Trifle is an easy-to-prepare layered dish that offers a burst of unique flavours and textures in just a single dessert. It is a lovely versatile dish that one can prepare according to their favourite ingredients or food items – the options are endless. Irrespective of the number of layers or...

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British Eccles Cakes: Recipes and Tips for Making the Flaky Pastries

  The Eccles cake is also known as the 'Squashed Fly Cake' – this is because it is a flaky cake stuffed with small dried currants that look like flies tumbling out of the little round cakes. Eccles cakes are also dusted with demerara sugar, which gives them a delicious...

By Alix Attaway Read more
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