The Europeans call them crisps while this crunchy snack made from potatoes is known as chips to the Americans. Most of us may think about the snack to be the same with different names, but in reality, there is much more to this snack. They are different not just in terms of flavours but also in texture and taste. Let us learn more about this popular snack.

1. Difference in Ingredient

Whether it is crisps or chips, the ingredients used in making them play an important role in determining the quality and flavour of this snack.

Variety of Potatoes Used:

  • European Crisps: The Europeans often use specially selected, locally grown potatoes emphasizing freshness and natural flavour.
  • American Chips: The Americans generally use mass-produced potato varieties which help in maintaining a specific size and cost-effective too.


Quality of Oil Used:

  • European Crisps: Crisps in Europe are usually fried in high-quality oils such as sunflower or olive oil for a clean taste.
  • American Chips: Chips are usually fried in vegetable oil blends which gives them a heavier texture.


Types of Seasonings Used:

  • European Crisps: Europeans emphasize on natural, gourmet flavours like sea salt, black truffle or herbs.
  • American Chips: The American chips are widely made in bold, artificial flavours such as ranch or barbecue.

 

2. Nutritional Comparison

The nutritional profiles of crisps and chips vary due to differences in preparation and additives.

Salt Content:

  • European Crisps: The European crisps comprise of lower sodium levels for a subtle taste and balanced seasoning.
  • American Chips: Chips here tend to have higher salt content which are quite addictive but are not quite healthy.


Fat Content:

  • European Crisps: Crisps are made by using natural frying methods with minimal additives which results in lower overall fat levels.
  • American Chips: Chips mostly include trans fats or artificial stabilisers which increase the fat content.

 

3. Texture and Flavour Profile

Crisps and chips offer distinct taste experiences that set them apart. Here is how: