The Richness of British Clotted Cream: Serving and Enjoying with Scones

Clotted cream is the best of the two most important dairy ingredients – butter and cream. It is an amalgamation of what we can say is the creaminess of whipped cream and the rich texture and taste of butter. It is a thick and luxurious cream that melts in your...

By Alix Attaway Read more
British Sausage Rolls: Perfecting the Flaky Pastry and Savory Filling

Sausage roll is a traditional British snack made of flaky puff pastry encasing a savoury filling. Traditionally, the filling is made from ground pork sausages. It contains herbs and spices, which give the filling savoury and rich flavours. The pastry's crisp, golden-brown exterior contrasts beautifully with the tender, flavorful filling....

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British Breakfast Meats: Uncovering the Best Sausages and Bacon

Despite the morning rush, the British love to savour a hearty breakfast often comprised of mugs of steaming tea or coffee to warm hands, freshly baked bread, and sizzling bacon and sausages. This lovely plate brings a sense of comfort to the morning routine. The British love their meats and...

By Alix Attaway Read more
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